Strawberry-Mango Salad

Dressing:

1 container (6 oz) Yoplait® Greek Fat Free strawberry yogurt

1/2 cup fresh strawberries

1/4 teaspoon poppy seed

Salad:

6 cups bite-size pieces mixed salad greens

1 1/2cups halved or sliced fresh strawberries

1 cup mango chunks

1/4 cup thinly sliced red onion, separated into rings

1/2 cup pecan halves, toasted

DIRECTIONS

• In blender, place dressing ingredients. Cover; blend on high speed about 15 seconds or until smooth.
• On 4 salad plates, arrange salad greens, strawberries, mango and red onion. Pour dressing over salads; sprinkle with pecans.

*I made this tonight and we really liked the flavor of the dressing. I didn't put in the red onion or pecans but I did add dried cranberries. We also didn't put in on the plates I left it all in bowls so everyone could add as much or as little of the fruit as they liked.